Low Fat Mohallabiah Recipe

Low Fat Mohallabiah Recipe Ingredients 2 tins nestlé fat free sweetened condensed milk or 405 g 5½ cups water or 1375 ml ¾ cup rice powder or 105 g 1½ teaspoon vanilla powder ½ teaspoon rose water ½ teaspoon blossom water ½ cup pistachio nut or 50 g, grated Preparation In a casserole, bring to […]

Namoura with Yogurt Recipe

Namoura with Yogurt Recipe Ingredients: 1-3/4 cups yogurt 2 cups semolina 1/2 cup sugar 2 tablespoons rose water 2 teaspoons baking powder 4 tablespoons tahine slivered almonds to garnish Sugar syrup for topping Preparation: 1. In a large bowl add yogurt, semolina, sugar, rose water and baking powder. Mix well. In an 8×8 dish add […]

Lebanese Knafeh Recipe

Lebanese Knafeh Recipe Ingredients: 1 package of shredded Kataifi dough 1 cup of butter melted 1 tablespoon melted Ghee 2 ½ cups of Akawi cheese 1/2 cup unsalted pistachio coarsely chopped 2 1/4 cups of milk ½ cup of Semolina (fine) 1 tablespoon of Rose water Syrup: 3 cups sugar 1 ½ cups of water […]

Sesame Halva Recipe

Sesame Halva Recipe Ingredients 2/3 cup tahini (sesame paste) 2/3 cup milk 2 cup brown sugar 1 tsp cocoa powder 1 tsp vanilla extract ¼ cup chopped nuts (pistachios and almonds) Method 1. Boil a mixture of milk and sugar in a pan over medium heat until it reaches the soft-ball phase. 2. Turn off […]

Best Baklava Recipe

Best Baklava Recipe Ingredients 16 oz phyllo dough 1 cup butter 1 lb chopped nuts (walnuts, pistachios, cashew nuts) 1 cup white sugar ½ cup honey 1 tsp vanilla extract 1 cup water Method 1. Warm your oven to 350 degrees F. 2. Grease a fairly large baking dish with butter and keep aside. 3. […]